Ca Del Sole Service List

Lunch & Dinner

• Antipasti

  • Pane All'Aglio

    focaccia garlic bread

    $6.00

  • La Bruschetta

    fresh tomatoes, basil, garlic, toasted bread

    $12.75

  • Carpaccio di Manzo con Crema di Parmigiano al Tartufo

    thinly sliced raw beef, parmesan cheese fondue, truffle oil, chives

    $18.95

  • Fritto Misto di Gamberoni, Calamari e Zucchine

    fried calamari, shrimp, vegetable tortelli, zucchini, tartar and marinara sauce

    $18.75

  • Vitello Tonnato con Insalatina di Radicchio

    thinly sliced roasted veal, radicchio, capers, tuna spread

    $18.50

  • Tartare di Tonno e Limoni Canditi

    ahi tuna tartare, italian soy sauce, shallots, capers, avocado mousse, candied lemon

    $19.75

  • Burrata con Prosciutto di Parma e Zucca Fritta

    creamy mozzarella, parma prosciutto, arugula, fried pumpkin

    $19.25

  • Polipo alla Griglia con Cannellini

    grilled spanish octopus, cannellini beans, limoncello citronette

    $19.50

  • Delizie della Casa

    an assortment of house cured meats, mozzarella, parmesan, marinated vegetables, olives, garlic bread

    $18.75

• Zuppe Insalate

  • Minestrone di Verdure

    vegetable soup

    $11.50

  • Insalata di Arugola Granoturco e Grana

    chopped arugula salad, parmesan cheese, corn, lemon dressing

    $14.75

  • Misticanza dell'Orto al Balsamico Vecchio

    mixed organic greens, tomatoes, aged balsamic dressing

    $11.75

  • Divina di Cesare

    romaine lettuce, croutons, classic caesar dressing, parmesan cheese

    $13.75

  • Barbabietole con Formaggio di Capra e Avocado

    roasted beets, avocado, sliced tomatoes, goat cheese, balsamic dressing

    $16.25

  • Insalata di Carciofini

    raw baby artichoke hearts, wild baby arugula, lemon vinaigrette, shaved parmesan

    $16.75

  • Insalata di Crescione

    watercress, roasted pine nuts, hearts of palm, shaved parmesan, avocado, lemon-balsamic dressing

    $16.25

  • Insalata di Salmone e Mango

    grilled salmon, mango, arugula, onions, tomatoes, goat cheese, lemon dressing, balsamic reduction

    $22.50

• Primi

  • Penne all`Arrabbiata con Infuso di Rosmarino

    light spicy tomato sauce, garlic, rosemary infusion

    $17.50

  • Capellini alla Checca

    angel hair pasta, fresh tomato, basil, garlic

    $16.75

  • Linguine Nere con Salame Calabrese e Gamberi

    squid ink linguini, spicy calabrese salami, shrimp, cherry tomato sauce

    $23.50

  • Bucatini all'Amatriciana

    thick hollow spaghetti, tomato sauce, house cured pancetta, gold onions, pecorino cheese

    $19.50

  • Rigatoni alla Buttera

    rigatoni, light-pink sauce, pork sausages, peas

    $19.25

  • Lasagna di Carne, Omaggio A Nonna Rina

    homemade lasagna, beef ragout, béchamel sauce, parmesan cheese, fried spinach

    $22.50

  • Mezzelune di Zucca Barucca

    half-moon shaped pasta filled with pumpkin, butter sage sauce, parmesan cheese

    $23.50

  • Bigoli Ca' del Sole

    venetian style spaghetti, clams, shrimp, mussels, spicy tomato sauce

    $28.50

  • Pappardelle con Ragout di Agnello e Pistacchi

    wide ribbon pasta, lamb ragout, thyme, crushed pistachios

    $24.50

  • Gnocchi al Pesto e Pinoli

    homemade potato dumpling, basil pesto, roasted pine nuts

    $20.75

  • Ravioli di Manzo al Burro Tartufato e Parmiggiano

    homemade short rib ravioli, spinach, ricotta cheese, truffle butter, parmesan cheese

    $22.50

• Secondi

  • Schiacciata di Pollo alla Piastra

    whole boneless corn fed chicken, grilled seasonal vegetables

    $29.95

  • Petto di Pollo alla Valdostana con Asparagi

    free-range chicken breast, ham, mozzarella cheese, white wine sauce, saut ed asparagus

    $27.50

  • Costolette d`Agnello alla Salsa di Aglio e Aceto

    australian lamb chops, red vinaigrette garlic sauce

    $40.50

  • Costata di Manzo alla Griglia

    dry aged 16 oz. bone in rib eye, grilled vegetables

    M.P.

  • Filetto di Manzo alla San Danielle

    8oz beef filet mignon wrapped with parma ham, braised radicchio, pink peppercorn sauce

    $43.50

  • Salmone Affumicato e Rafano

    pan roasted smoked Scottish salmon, sautéed spinach, horseradish

    $32.50

  • Branzino al Vino Bianco e Carciofi

    skinless branzino, baby artichokes, diced tomatoes, basil, white wine sauce

    $35.50

  • Ossobuco

    braised free-range veal shank, saffron risotto

    $42.50

  • Zuppa di Pesce

    traditional cioppino, salmon, clams, mussels, scallops, shrimp, garlic, light spicy tomato sauce

    $37.50

Brunch Menu

• Poached Eggs

  two organic eggs on an english muffin

  • Poached Eggs with Braised Short Ribs, Creamy Hollandaise* Sauce

    $18.50

  • Poached Eggs with Crab Cakes and Béarnaise* Sauce

    $20.25

  • Poached Eggs with San Daniele Prosciutto and Creamy Hollandaise* Sauce

    $18.25

• Omelets

  three organic eggs

  • Funghi

    sautéed mushrooms & asiago cheese

    $17.95

  • Ortolana

    seasonal garden vegetables

    $17.25

  • Aragosta

    chopped main lobster tail and brie

    $25.50

• Fried or Scrambled Eggs

  three organic eggs

  • Fried or Scrambled Eggs with Fresh Grilled Asparagus and Parmesan Cheese

    $16.50

  • Fried or Scrambled Eggs with Spicy Pork Sausages Roasted Bell Peppers, Braised Onions

    $17.50

  • Fried or Scrambled Eggs with Grilled Boneless Rib Eye

    $21.50

  • Fried or Scrambled Eggs with Smoked Salmon, Chives

    $18.50

• French Toast

  • French Toast with Maple Syrup and Whipped Cream

    $15.25

  • French Toast with Mixed Berries Sauce and Whipped Cream

    $15.95

  • French Toast with Caramelize Bananas and Pecans

    $16.25

• Side Orders

  $8.95

  • Grilled Ham

  • Roasted Pork Sausage

  • Crispy Bacon

• Ca' del Sole Special Drinks

  $17.50. Includes two complimentary refills

  • Bellini

  • Mimosa

  • Prosecco